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  1. 67 Food technology
    1. 67.200 Edible oils and fats. Oilseeds
      1. 67.200.10 Animal and vegetable fats and oils
      2. 67.200.20 Oilseeds
Format Name Language Status
Electronic Paper 

EVS-EN ISO 16634-1:2008

Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 1: Oilseeds and animal feeding stuffs

Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 1: Oilseeds and animal feeding stuffs

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English
Valid 13.92 EUR
217.80 EEK
Electronic Paper 

EVS-EN ISO 5509:2000

Animal and vegetable fats and oils - Preparation of methyl esters of fatty acids

Animal and vegetable fats and oils - Preparation of methyl esters of fatty acids

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English
Withdrawn 12.51 EUR
195.74 EEK
Electronic Paper 

ISO 16634-1:2008

Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content -- Part 1: Oilseeds and animal feeding stuffs

Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content -- Part 1: Oilseeds and animal feeding stuffs

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English
Valid 105.30 EUR
1 647.59 EEK
Electronic Paper 

ISO 3475:2002

Oil of aniseed (Pimpinella anisum L.)

Oil of aniseed (Pimpinella anisum L.)

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English
Valid 41.13 EUR
643.54 EEK

Total: 4