Leia standard
Sirvi direktiivi järgi | Sirvi tegevusalade järgi
Vali sobiv grupp
- 67 TOIDUAINETE TEHNOLOOGIA
- 67.100 Piim ja piimatooted
- 67.100.40 Jäätis
| Formaat |
Nimetus |
Keel |
Staatus |
|
|
Milk-based edible ices and ice mixes - Determination of fat content - Gravimetric method (Reference method)
Milk-based edible ices and ice mixes - Determination of fat content - Gravimetric method (Reference method)
Vaata / Osta
|
Inglise
|
Kehtetu |
8,72 EUR 136,44 EEK |
|
Milk-based edible ices and ice mixes - Determination of fat content - Gravimetric method (Reference method)
Milk-based edible ices and ice mixes - Determination of fat content - Gravimetric method (Reference method)
Vaata / Osta
|
Inglise
|
Kehtiv |
10,19 EUR 159,44 EEK |
|
Ice-cream and milk ice -- Determination of total solids content (Reference method)
Ice-cream and milk ice -- Determination of total solids content (Reference method)
Vaata / Osta
|
Inglise
|
Kehtiv |
41,13 EUR 643,54 EEK |
|
Dried milk, dried ice-mixes and processed cheese -- Determination of lactose content -- Part 1: Enzymatic method utilizing the glucose moiety of the lactose
Dried milk, dried ice-mixes and processed cheese -- Determination of lactose content -- Part 1: Enzymatic method utilizing the glucose moiety of the lactose
Vaata / Osta
|
Inglise
|
Kehtiv |
65,81 EUR 1 029,70 EEK |
|
Dried milk, dried ice-mixes and processed cheese -- Determination of lactose content -- Part 2: Enzymatic method utilizing the galactose moiety of the lactose
Dried milk, dried ice-mixes and processed cheese -- Determination of lactose content -- Part 2: Enzymatic method utilizing the galactose moiety of the lactose
Vaata / Osta
|
Inglise
|
Kehtiv |
65,81 EUR 1 029,70 EEK |
|
Milk-based edible ices and ice mixes -- Determination of fat content -- Gravimetric method (Reference method)
Milk-based edible ices and ice mixes -- Determination of fat content -- Gravimetric method (Reference method)
Vaata / Osta
|
Inglise
|
Kehtiv |
70,75 EUR 1 107,00 EEK |