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EVS-EN 203-2-1:2005

Gas heated catering equipment - Part 2-1: Specific requirements - Open burners and wok burners

General information
Withdrawn from 04.02.2015
Base Documents
EN 203-2-1:2005
Directives or regulations
2009/142/EC Gas appliances (GAD)

Although the standard’s status is withdrawn, it still has the presumption of conformity in the meaning of regulation 2009/142/EC and conformance with the regulation ’s requirements can be guaranteed by using the withdrawn version of the standard. The presumption of conformity is valid until a corresponding amendment is published in the Official Journal of the European Union.
 
To view the latest lists of harmonised standards published in the Official Journal of the European Union, visit: 
http://ec.europa.eu/growth/single-market/european-standards/harmonised-standards/

Standard history
Status
Date
Type
Name
04.02.2015
Main
07.12.2005
Main
Main
EVS-EN 203-2:1999
This European Standard specifies requirements for the construction and operating characteristics relating to the safety, rational use of energy and marking, of atmospheric commercial gas heated open burners, covered burners, non-enclosed covered burners.
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