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EVS-EN ISO 6800:2001

Animal and vegetable fats and oils - Determination of the composition of fatty acids in the 2-position of the triglycerides molecules

General information
Valid from 01.07.2001
Base Documents
ISO 6800:1997; EN ISO 6800:1997
Directives or regulations
None

Standard history

Status
Date
Type
Name
01.07.2001
Main
No scope available.
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