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ISO 11746:2020

Rice -- Determination of biometric characteristics of kernels

General information
Valid from 09.01.2020
Directives or regulations
None
Standard history
Status
Date
Type
Name
09.01.2020
Main
17.10.2017
Amendment
20.01.2012
Main
This document specifies a method for the determination of the biometric characteristics of husked or milled rice kernels.
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Standard monitoring