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ISO 23781:2021

Operating procedures of pig slaughtering

General information
Valid from 07.09.2021
Directives or regulations
None
Standard history
Status
Date
Type
Name
07.09.2021
Main
This document specifies pre-slaughter requirements, operating procedures and requirements of pig slaughtering, storage and other requirements. This document is applicable to the slaughtering operation of pigs. For some categories of pigs (e.g. piglets, breeding pigs), other operating procedures can be applied.
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