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ISO 771:2021

Oilseed meals — Determination of moisture and volatile matter content

General information
Valid from 30.03.2021
Directives or regulations
None
Standard history
Status
Date
Type
Name
30.03.2021
Main
01.10.1977
Main
This document specifies a method for the determination of the moisture and volatile matter content of oilseed meals obtained by the extraction of oil from oilseeds by pressure and/or solvent.
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Standard monitoring