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EVS-EN ISO 18363-1:2021

Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 1: Method using fast alkaline transesterification and measurement for 3-MCPD and differential measurement for glycidol (ISO 18363-1:2015)

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Kehtiv alates 31.12.2021
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ISO 18363-1:2015; EN ISO 18363-1:2021
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Tüüp
Nimetus
31.12.2021
Põhitekst
This part of ISO 18363 describes a procedure for the indirect determination of 3-MCPD esters (bound 3-MCPD) and possible free 3-MCPD after alkaline catalysed ester cleavage and derivatization with phenylboronic acid (PBA). Furthermore, this part of ISO 18363 enables the indirect determination of glycidyl esters (bound glycidol) under the assumption that no other substances are present that react at room temperature with inorganic chloride to generate 3-MCPD.
This part of ISO 18363 is applicable to solid and liquid fats and oils. Milk and milk products (or fat coming from milk and milk products) are excluded from the scope of this part of ISO 18363.
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EVS-EN ISO 22940:2021

Solid recovered fuels - Determination of elemental composition by X-ray fluorescence (ISO 22940:2021)
Uusim versioon Kehtiv alates 16.09.2021