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prEN ISO 18862

Coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization (ISO/DIS 18862:2024)

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Kavand
Alusdokumendid
ISO/DIS 18862; prEN ISO 18862
Tegevusala (ICS grupid)
67.140.20 Kohv ja kohviasendajad
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Standardi ajalugu

Staatus
Kuupäev
Tüüp
Nimetus
Põhitekst
15.11.2019
Põhitekst
ISO 18862:2016 specifies methods for the determination of acrylamide in coffee and coffee products by extraction with water, clean-up by solid-phase extraction and determination by HPLC-MS/MS and GC-MS. It was validated in a method validation study on roasted coffee, soluble coffee, coffee substitutes and coffee products with ranges from 53 μg/kg to 612,1 μg/kg.

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