Tagasi

EVS-EN ISO 19036:2019

Microbiology of the food chain - Estimation of measurement uncertainty for quantitative determinations (ISO 19036:2019)

Üldinfo
Kehtiv alates 16.12.2019
Alusdokumendid
ISO 19036:2019; EN ISO 19036:2019
Direktiivid või määrused
puuduvad

Standardi ajalugu

Staatus
Kuupäev
Tüüp
Nimetus
16.12.2019
Põhitekst
This document specifies requirements and gives guidance for the estimation and expression of measurement uncertainty (MU) associated with quantitative results in microbiology of the food chain.
It is applicable to the quantitative analysis of:
— products intended for human consumption or the feeding of animals;
— environmental samples in the area of food production and food handling;
— samples at the stage of primary production.
The quantitative analysis is typically carried out by enumeration of microorganisms using a colony-count technique. This document is also generally applicable to other quantitative analyses, including:
— most probable number (MPN) techniques;
— instrumental methods, such as impediometry, adenosine triphosphate (ATP) and flow cytometry;
— molecular methods, such as methods based on quantitative polymerase chain reaction (qPCR).
The uncertainty estimated by this document does not include systematic effects (bias).
*
*
*
PDF
26,84 € koos KM-ga
Paber
26,84 € koos KM-ga
Sirvi standardit alates 2,44 € koos KM-ga
Standardi monitooring

Teised on ostnud veel

Põhitekst

EVS-EN ISO 8199:2018

Water quality - General requirements and guidance for microbiological examinations by culture (ISO 8199:2018)
Uusim versioon Kehtiv alates 16.11.2018
Põhitekst

EVS-EN ISO 6222:2001

Vee kvaliteet. Kultiveeritavate mikroorganismide loendamine. Kolooniate arv toiteagarsöötmesse külvil
Uusim versioon Kehtiv alates 01.10.2001
Muudatus

EVS-EN ISO 6579-1:2017/A1:2020

Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. - Amendment 1 Broader range of incubation temperatures, amendment to the status of Annex D, and correction of the composition of MSRV and SC (ISO 6579-1:2017/Amd 1:2020)
Kehtiv alates 02.04.2020
Muudatus

EVS-EN ISO 7932:2005/A1:2020

Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of presumptive Bacillus cereus - Colony-count technique at 30 degrees C - Amendment 1: Inclusion of optional tests (ISO 7932:2004/Amd 1:2020, Corrected version 2020-08)
Uusim versioon Kehtiv alates 04.05.2020