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  1. 67 Food technology
    1. 67.020 Processes in the food industry
Format Name Language Status
Electronic Paper 

EVS-EN 13570:2005

Toidutöötlemismasinad. Segamismasinad. Ohutus- ja hügieeninõuded

Food processing machinery - Mixing machines - Safety and hygiene requirements

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English 
Withdrawn
from
04.10.2010
16.10 EUR
Electronic Paper 

EVS-EN 14655:2005

Toidutöötlemismasinad. Bagetiviilutajad. Ohutus- ja hügieeninõuded

Food processing machinery - Baguette slicers - Safety and hygiene requirements

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English 
Withdrawn
from
06.05.2010
15.40 EUR
Electronic Paper 

EVS-EN 14655:2005+A1:2010

Toidutöötlemismasinad. Bagetiviilutajad. Ohutus- ja hügieeninõuded KONSOLIDEERITUD TEKST

Food processing machinery - Baguette slicers - Safety and hygiene requirements CONSOLIDATE TEXT

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English 
Valid
from
06.05.2010
16.10 EUR
Electronic Paper 

EVS-EN 15593:2008

Packaging - Management of hygiene in the production of packaging for foodstuffs - Requirements

Packaging - Management of hygiene in the production of packaging for foodstuffs - Requirements

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English 
Valid
from
09.06.2008
9.49 EUR
Electronic Paper 

EVS-EN 16889:2016

Food hygiene - Production and dispense of hot beverages from hot beverage appliances - Hygiene requirements, migration test

Food hygiene - Production and dispense of hot beverages from hot beverage appliances - Hygiene requirements, migration test

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English 
Valid
from
01.06.2016
8.01 EUR
Electronic Paper 

EVS-EN ISO 21469:2006

Safety of machinery - Lubricants with incidental product contact - Hygiene requirements

Safety of machinery - Lubricants with incidental product contact - Hygiene requirements

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English 
Valid
from
06.04.2006
8.01 EUR
Electronic Paper 

EVS-EN ISO 22000:2006

Toiduohutuse juhtimissüsteemid. Nõuded kõikidele organisatsioonidele toidu käitlemisahelas (ISO 22000:2005)

Food safety management systems - Requirements for any organization in the food chain (ISO 22000:2005)

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Estonian-English 
Withdrawn
from
16.08.2018
29.46 EUR
Electronic Paper 

EVS-EN ISO 22000:2018

Food safety management systems - Requirements for any organization in the food chain (ISO 22000:2018)

Food safety management systems - Requirements for any organization in the food chain (ISO 22000:2018)

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English 
Valid
from
16.08.2018
17.08 EUR
Electronic Paper 

ISO/TS 22002-1:2009 et

Toiduohutuse eeltingimusprogrammid. Osa 1: Toidu tootmine

Prerequisite programmes on food safety -- Part 1: Food manufacturing

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Estonian 
Valid
from
09.12.2014
10.90 EUR
Electronic Paper 

ISO/TS 22004:2005 et

Toiduohutuse juhtimissüsteem. Juhised ISO 22000:2005 rakendamiseks

Food safety management systems — Guidance on the application of ISO 22000:2005

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Estonian-English 
Withdrawn
from
05.01.2016
23.83 EUR
Electronic Paper 

ISO 14470:2011

Food irradiation -- Requirements for the development, validation and routine control of the process of irradiation using ionizing radiation for the treatment of food

Food irradiation -- Requirements for the development, validation and routine control of the process of irradiation using ionizing radiation for the treatment of food

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English 
Valid 100.70 EUR
Electronic Paper 

ISO 21469:2006

Safety of machinery -- Lubricants with incidental product contact -- Hygiene requirements

Safety of machinery -- Lubricants with incidental product contact -- Hygiene requirements

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English 
Valid 49.50 EUR
Electronic Paper 

ISO 22000:2018

Food safety management systems -- Requirements for any organization in the food chain

Food safety management systems -- Requirements for any organization in the food chain

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English 
Valid 134.84 EUR
Electronic Paper 

ISO 22004:2014

Food safety management systems -- Guidance on the application of ISO 22000

Food safety management systems -- Guidance on the application of ISO 22000

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English 
Valid 117.77 EUR
Electronic Paper 

ISO 22006:2009

Quality management systems -- Guidelines for the application of ISO 9001:2008 to crop production

Quality management systems -- Guidelines for the application of ISO 9001:2008 to crop production

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English 
Valid 151.90 EUR
Electronic Paper 

ISO 8086:2004

Dairy plant -- Hygiene conditions -- General guidance on inspection and sampling procedures

Dairy plant -- Hygiene conditions -- General guidance on inspection and sampling procedures

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English 
Valid 49.50 EUR
Electronic Paper 

ISO/ASTM 51900:2009

Guide for dosimetry in radiation research on food and agricultural products

Guide for dosimetry in radiation research on food and agricultural products

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English
Valid 49.50 EUR
Electronic Paper 

ISO/TS 22002-1:2009

Prerequisite programmes on food safety -- Part 1: Food manufacturing

Prerequisite programmes on food safety -- Part 1: Food manufacturing

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English 
Valid 100.70 EUR
Electronic Paper 

ISO/TS 22003:2013

Food safety management systems -- Requirements for bodies providing audit and certification of food safety management systems

Food safety management systems -- Requirements for bodies providing audit and certification of food safety management systems

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English 
Valid 100.70 EUR
Electronic Paper 

ISO/TS 34700:2016

Animal welfare management -- General requirements and guidance for organizations in the food supply chain

Animal welfare management -- General requirements and guidance for organizations in the food supply chain

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English 
Valid 49.50 EUR

Total: 20

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