Back

EVS-EN 1678:1999

Food processing machinery - Vegetable cutting machines - Safety and hygiene requirements

General information
Withdrawn from 06.09.2010
Base Documents
EN 1678:1998
Directives or regulations
None
Standard history
Status
Date
Type
Name
06.09.2010
Main + amendment
This standard specifies the safety and hygiene requirements for the design and manufacture of vegetable cutting machines which are transportable and have a maximum rated power less than 3kW. It does not apply to domestic machines. It applies when such machines are used to operate under the intended conditions of use as defined in 3.12 of EN 292-1:1991 and stated in the instruction handbook (see 7.1), including cleaning, removal of jammed food, feeding and changing the cutting device.
*
*
*
PDF
21.60 € incl tax
Paper
21.60 € incl tax
Price: 2.40 € incl tax
Standard monitoring