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EVS-EN ISO 22718:2009

Cosmetics - Microbiology - Detection of Staphylococcus aureus

General information
Withdrawn from 05.01.2016
Base Documents
ISO 22718:2006; EN ISO 22718:2009
Directives or regulations
None

Standard history

Status
Date
Type
Name
05.01.2016
Main
03.12.2009
Main
This International Standard gives general guidelines for the detection and identification of the specified micro-organism Staphylococcus aureus in cosmetic products. Micro-organisms considered as specified in this International Standard might differ from country to country according to national practices or regulations. In order to ensure product quality and safety for consumers, it is advisable to perform an appropriate microbiological risk analysis to determine the types of cosmetic product to which this International Standard is applicable. Products considered to present a low microbiological risk include those with low water activity, hydro-alcoholic products, extreme pH values, etc. The method described in this International Standard is based on the detection of Staphylococcus aureus in a non-selective liquid medium (enrichment broth), followed by isolation on a selective agar medium. Other methods may be appropriate dependent on the level of detection required.
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