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ISO 3972:1991

Sensory analysis -- Methodology -- Method of investigating sensitivity of taste

General information

Withdrawn from 12.10.2011
Directives or regulations
None

Standard history

Status
Date
Type
Name
12.10.2011
Main
Main
ISO 3972:1979
Describes a set of objective tests for familiarizing assessors with sensory analysis. This second edition cancels and replaces the first edition (1979). Annexes A and B are for information only.

Required fields are indicated with *

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