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ISO/TS 22002-4:2013

Prerequisite programmes on food safety -- Part 4: Food packaging manufacturing

General information
Valid from 12.12.2013
Directives or regulations
None
Standard history
Status
Date
Type
Name
12.12.2013
Main
ISO/TS 22002-4:2014 specifies requirements for establishing, implementing and maintaining prerequisite programmes (PRPs) to assist in controlling food safety hazards in the manufacture of food packaging. This Technical Specification is applicable to all organizations, regardless of size or complexities that manufacture food packaging and/or intermediate products.
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