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prEN 15634-4

Foodstuffs - Detection of food allergens by molecular biological methods - Part 4: Peanut (Arachis hypogaea) - Qualitative detection of a specific DNA sequence in chocolate by real-time PCR

General information
Draft
Base Documents
prEN 15634-4
Directives or regulations
None
Standard history
Status
Date
Type
Name
03.05.2016
Main
This method describes a procedure for the qualitative detection of peanut (Arachis hypogaea) in chocolate using real-time PCR based on the gene for the peanut allergen Ara h 2 [4, 5].
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Standard monitoring