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EVS-EN 16282-1:2017

Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 1: General requirements including calculation method

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Kehtiv alates 02.08.2017
Alusdokumendid
EN 16282-1:2017
Tegevusala (ICS grupid)
97.040.99 Muud köögiseadmed
Direktiivid või määrused
puuduvad
Standardi ajalugu
Staatus
Kuupäev
Tüüp
Nimetus
02.08.2017
Põhitekst
This European Standard specifies general requirements, such as ergonomic aspects in relation to ventilation of the kitchen (temperature, air aspects, moisture, noise, etc.), including a method for calculating the airflows. This European Standard is applicable to ventilation systems in commercial kitchens, associated areas and other installations processing foodstuffs intended for commercial use. Kitchens and associated areas are special rooms in which meals are prepared, where tableware and equipment is washed, cleaned and food is stored. This European Standard is applicable to kitchen ventilation systems except those in domestic kitchens. Unless otherwise specified, the requirements of this standard should be checked by way of inspection and/or measurement. NOTE Please note the possible existence of additional or alternative national regulations on installation, appliance requirements and inspection, maintenance, operation.
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EVS-EN 16282-5:2017

Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 5: Air duct; Design and dimensioning
Uusim versioon Kehtiv alates 02.08.2017
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EVS-EN 16282-3:2016

Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 3: Kitchen ventilation ceilings; Design and safety requirements
Kehtetu alates 01.06.2021
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EVS-EN 16282-4:2016

Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 4: Air inlets and outlets; Design and safety requirements
Uusim versioon Kehtiv alates 06.12.2016
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EVS-EN 16282-2:2016

Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 2: Kitchen ventilation hoods; design and safety requirements
Uusim versioon Kehtiv alates 06.12.2016