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CEN/TS 13130-24:2005

Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 24: Determination of maleic acid and maleic anhydride in food simulants

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Valid from 06.04.2005
Base Documents
CEN/TS 13130-24:2005
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Standard history

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Date
Type
Name
06.04.2005
Main
This document, part of EN 13130, specifies an analytical procedure for the determination of maleic acid in the four conventional food simulants, water, 3 % w/v aqueous acetic acid, 15 % v/v aqueous ethanol and olive oil or approved substitute.

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