Back

EVS-EN 15055:2006

Non fatty foods - Determination of chlormequat and mepiquat - LC-MS/MS method

General information
Valid from 05.07.2006
Base Documents
EN 15055:2006
Directives or regulations
None

Standard history

Status
Date
Type
Name
05.07.2006
Main
This draft European Standard specifies a method using high performance liquid chromatography/tandem mass spectrometry (LC-MS/MS) for the determination of the growth regulators chlormequat and mepiquat in non-fatty foods as chlormequat and mepiquat cation, respectively.
*
*
*
PDF
17.08 € incl tax
Paper
17.08 € incl tax
Browse standard from 2.44 € incl tax
Standard monitoring

Customers who bought this item also bought

Main

EVS-EN 13191-1:2000

Non-fatty foods - Determination of bromide residues - Part 1: Determination of total bromide as inorganic bromide
Newest version Valid from 01.11.2000
Main

EVS-EN 13191-2:2000

Non-fatty foods - Determination of bromide residues - Part 2: Determination of inorganic bromide
Newest version Valid from 01.11.2000