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ISO 13720:1995

Meat and meat products -- Enumeration of Pseudomonas spp.

General information

Withdrawn from 25.08.2010
Directives or regulations
None

Standard history

Status
Date
Type
Name
25.08.2010
Main
Describes a method for the enumeration of Pseudomonas spp. in meat and meat products, including poultry, by means of a colony-count technique after aerobic incubation at 25 °C for 48 h.

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