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EVS-EN 1230-2:2001

Paper and board intended for contact with foodstuffs - Sensory analysis - Part 2: Off-flavour (taint)

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Kehtetu alates 06.01.2010
Alusdokumendid
EN 1230-2:2001+AC:2002
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Standardi ajalugu

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Nimetus
06.01.2010
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Põhitekst
This European Standard specifies whether a paper or board sample contains substances which may be transmitted through the air space to a rest substance and affect its taste. It is applicable to all kinds of paper and board, including coated and printed material, intended to come into contact with foodstuffs. It is not applicable for the determination of consumers` preference.

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