Tagasi

ISO 22043:2020

Ice-cream freezers — Classification, requirements and test conditions

Üldinfo
Kehtiv alates 23.11.2020
Tegevusala (ICS grupid)
97.130.20 Tööstuskülmikud
Direktiivid või määrused
puuduvad
Standardi ajalugu
Staatus
Kuupäev
Tüüp
Nimetus
23.11.2020
Põhitekst
This document specifies the classification for horizontal closed ice-cream freezer with access of the product from the top via transparent or solid lid(s) and specifies their requirements and test methods. The ice-cream freezers defined in this document are different from supermarket segment freezers, as they work with static air cooling, with a skin evaporator (no evaporator fan) and are used specifically for the storage and display of pre-packed ice-cream. This document is only applicable to integral type refrigeration systems. It is not applicable to remote and secondary system type cabinets. Ice-cream freezers defined in this document are intended to have a net volume ≤600 l. For transparent lid ice-cream freezers only, they are intended to have a net volume/TDA ≥ 0,35 m.
*
*
*
PDF
175,56 € koos KM-ga
Paber
175,56 € koos KM-ga
Standardi monitooring