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EVS-EN 12854:2003+A1:2010

Food processing machinery - Beam mixers - Safety and hygiene requirements CONSOLIDATE TEXT

General information

Valid from 06.04.2010
Base Documents
EN 12854:2003+A1:2010
Directives or regulations
2006/42/EC Machinery (MD)

Standard history

Status
Date
Type
Name
06.04.2010
Main + amendment
This European standard specifies the safety and hygiene requirements for the design and manufacture of beam mixers. Beam mixers are used in the catering industry for the preparation of mixture or emulsion, directly in the cooking pan, such as for: puree, mayonnaise, sauces, soups, compotes. This European Standard deals with the hazards which can arise during commissioning, operation, cleaning, removal of food blockages, feeding, changing the tools, maintenance and decommissioning of the machine.

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