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EVS-EN 12955:2001

Foodstuffs - Determination of aflatoxins B1, and the sum of B1, B2, G1 and G2 in maize, raw peanuts and peanut butter - Immunoaffinity column coupled with high performance liquid chromatography postcolumn derivatization

General information

Withdrawn from 03.08.2011
Base Documents
EN 12955:1999
Directives or regulations
None

Standard history

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Date
Type
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This draft European Standard specifies a method for the determination of aflatoxins contents of greater than  8 µg/kg.

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