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EVS-EN 13288:2005

Food processing machinery - Bowl lifting and tilting machines - Safety and hygiene requirements

General information

Withdrawn from 04.03.2010
Base Documents
EN 13288:2005
Directives or regulations
None

Standard history

Status
Date
Type
Name
04.03.2010
Main + amendment
This European Standard specifies safety and hygiene requirements for the design, installation, operation and maintenance of lifting and tilting machines used, in bakeries, for lifting and/or tilting a container or a machine with non removable bowl containing dough or pastry and for tipping the contents at the top end of the stroke.

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