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EVS-EN 18218-1:2026

Food authenticity - Non-targeted testing methods - Part 1: General considerations and definitions

General information

Valid from 01.10.2026
Base Documents
EN 18218-1:2026
Directives or regulations
None

Standard history

Status
Date
Type
Name
01.10.2026
Main
This document provides a common language covering NTTM in food and feed authentication. It provides:
—  definitions of terms involved in the development and validation of NTTM;
—  a general structure and guidelines for development of NTTM;
—  general considerations for the validation of NTTM.
NOTE  “Food and feed” is implied whenever the term “food” is used in this document.

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