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ISO 2385:2020

Packed cork -- Virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste -- Sampling to determine moisture content

General information
Valid from 05.10.2020
Directives or regulations
None
Standard history
Status
Date
Type
Name
05.10.2020
Main
17.07.2015
Main
This document specifies a method of sampling for the determination of moisture content of packed cork, either virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste.
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