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EVS-EN 1186-9:2002

Materials and articles in contact with foodstuffs - Plastics - Part 9: Test methods for overall migration into aqueous food simulants by article filling

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Kehtiv alates 01.06.2002
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EN 1186-9:2002
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prEN 1186-3
01.06.2002
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This Part of this European Standard specifies test methods for the determination of the overall migration from one surface only of plastics articles in the form of containers, which are intended to come into contact with foodstuffs, into aqueous based food simulants, by filling articles with a selected food simulant at test temperatures up to and including 70 °C for selected test times. This method is most suitable for plastics in the form of containers and articles that can be filled.
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EVS-EN 1186-1:2002

Materials and articles in contact with foodstuffs - Plastics - Part 1: Guide to the selection of conditions and test methods for overall migration
Uusim versioon Kehtiv alates 01.10.2002
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EVS-EN 1186-3:2002

Materials and articles in contact with foodstuffs - Plastics - Part 3: Test methods for overall migration into aqueous food simulants by total immersion
Uusim versioon Kehtiv alates 01.06.2002
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EVS-EN 1186-14:2003

Materials and articles in contact with foodstuffs - Plastics - Part 14: Test methods for 'substitute tests' for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95 % ethanol
Uusim versioon Kehtiv alates 01.03.2003
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EVS-EN 1186-2:2002

Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration into olive oil by total immersion
Uusim versioon Kehtiv alates 01.10.2002