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EVS-EN ISO 11133:2014+A1+A2:2020

Microbiology of food, animal feed and water - Preparation, production, storage and performance testing of culture media (ISO 11133:2014, Corrected version 2014-11-01 + ISO 11133:2014/Amd 1:2018 + ISO 11133:2014/Amd 2:2020)

General information
Valid from 16.07.2020
Base Documents
EN ISO 11133:2014; ISO 11133:2014; EN ISO 11133:2014/A1:2018; ISO 11133:2014/Amd 1:2018; EN ISO 11133:2014/A2:2020; ISO 11133:2014/Amd 2:2020
Directives or regulations
None
Standard history
Status
Date
Type
Name
16.07.2020
Main + amendment
16.07.2020
Amendment
02.04.2018
Amendment
01.07.2014
Main
This International Standard defines terms related to quality assurance of culture media and specifies the requirements for the preparation of culture media intended for the microbiological analysis of food, animal feed, and samples from the food or feed production environment as well as all kinds of water intended for consumption or used in food production. These requirements are applicable to all categories of culture media prepared for use in laboratories performing microbiological analyses. This document also sets criteria and describes methods for the performance testing of culture media. This document is applicable to end-users of ready-to-use culture media and to producers such as — commercial bodies producing and/or distributing ready-to-use or semi-finished reconstituted or dehydrated media, — non-commercial bodies supplying media to third parties, and — microbiological laboratories preparing culture media for their own use.
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